The Dam is a unique restaurant, bar and distillery just outside of Denmark, offering fresh local produce alongside handcrafted cocktails and seltzers made with our own hemp spirits, local craft beers and Raintree wines. Our menu features an Australian cuisine with a touch of Mediterranean influence, thanks to our Head Chef's heritage. Whether you prefer to dine outside in our rock amphitheatre or on our deck overlooking the dam, or inside the restaurant, you'll find a diverse range of sustainably produced products, including hemp, truffle, marron and black angus beef, available at our seasonal bar, restaurant and shop. At The Dam, we take pride in our signature cocktails, made with our unique Cannabis Botanical Spirits, and our skilled and friendly bar team. You're welcome to drop by our bar lounge anytime for a drink and a casual meal without a booking, but we do recommend making a reservation if you'd like to dine in the restaurant. Come experience the exceptional flavours, relaxed ambiance, and stunning views that The Dam has to offer.
Our guides offer visitors to Denmark Western Australia unparalleled access to FREE resources and local businesses and products from friendly providers in the region. Our locally-based guides are curated to make it EASY for you to visit our beloved Denmark Western Australia.
